This week we're joined by Joe Basilone, owner of Perkolator cafe and coffee roastery in Chicago to enjoy even more Oktoberfest beers. Clark goes into great detail describing a brewery, Brandon makes pretzel bites and beer cheese, all while Dan and Tony continue their "hate/hate" relationship.
perkolatorcoffee.com/
0 Comments
After a long week and weekend of many events, Tony decided to do things backwards and upload the easier episode to edit. That's right! BACK TO BACK WEEKS OF AFTER THE FINAL POUR!
This week we're joined by next week's special guest Joe Basilone, owner of Perkolator Coffee shop in Chicago. We're sipping on Arclight Brewing's "Soursmith Mango". 
This week, Tony, Brandon and Dan sample More Brewing Company's "Henna: Hazlenut Latte. An imperial Stout with Hazelnut, Coffee, & Vanilla.
www.morebrewing.com/ 
For our 90th episode we took our time and sampled 9 different Oktoberfest beers. We’re joined by our friend Matt Moldenhauer from Old Irving Brewing. This episode is almost 2 hours long, so grab a pretzel, some schnitzel and a stein of your favorite Oktoberfest beer and enjoy.
|
Archives
January 2026
Categories
All
|
RSS Feed