This week we continue our yearly tradtion sampling different pumpkin beers. We also speak with Surge and Charles Pumpkin for their insights on a few beers we sampled. Happy Halloween from all of us at The Malting Hour.
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Episode 95 - Festival of Barrel Aged Beers Turns 20 (feat. Pete Crowley, Ray Stout and Janna Mestan)10/23/2022 
This week we stop by Haymarket Brewing's Chicago location and sit down to discuss the 20th Anniversary of FOBAB (Festival of Barrel Aged Beers). We're joined by Pete Crowley one of the founders and head brewer of Haymarket Brewing, Ray Stout executive director the Illinois Craft Brewers Guild and Janna Mestan, former board member of ICBG.
To purchase tickets for the 2022 Festival of Barrel Aged Beers: www.fobab.com/ To learn more about the Illinos Craft Brewers Guild visit: www.illinoisbeer.org/ To learn more about Haymarket Brewing: www.haymarketbeer.com/ 
Welcome back to our special two part recap of the 2022 Great American Beer Fest. On this episode we discuss day two of the fest with interviews from Craig of ABV Chicago and Mike Billy of Tangled Roots Brewing.
Special thanks again to everyone we spoke to at the festival and BIG thanks to GABF and The Brewers Association for inviting us to the fest this year. We look forward to coming back in 2023. 
This week week we bring you part one of our recap of this year's Great American Beer Festival. We discuss all of our fun on day one of being in Denver for the festival, including the Sam Adams and Dogfish Head Brunch, our trip to Oskar Blues taproom for lunch and of course time spent at GABF. We close out part one with an on location interview with Malting Hour show crasher Rachel and Emma of porchdrinking.com
Come back Thursday, October 20th 2022 for Part 2 and more interviews. 
This week Dan has curated the episode as we sample four different beers from Door County, WI.
On this week's extended AFTP, we sip on Wisconsin's Lakefront Brewery's "BA Rendezvous" and discuss what we're looking forward to at the Great American Beer Festival this coming weekend in Denver, Colorado.
Beer description: "Ninth in our Small Tank Series, this caramelly, well-rounded, Biere de Garde stayed hidden in Brandy Barrels for six years, where it picked up notes of vanilla, oak, marzipan and cherry preserves." lakefrontbrewery.com/beer/ba-rendezvous |
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